THE SCIENCE OF GLUCOSE
2X FASTER ENERGY
Glucose is absorbed immediately into the bloodstream because it does not need to be digested. This allows your body to use the energy 2X faster than sucrose or fructose based products.
NO NASTY GI ISSUES
Glucose does not produce bi-products. Sucrose and fructose produce triglycerides and lactic acid during digestion. These bi-products can cause GI distress to some athletes.
Glukos products are made with glucose, electrolytes and natural fruit oils for flavor. No caffeine, no artificial colors or flavors, no nasty chemicals that no one can pronounce.
THERE’S A LOT MORE SCIENCE WHERE THAT CAME FROM.
Click the links below to get all the technical data on GLUKOS, straight from their original academic sources.
Stimulants in Athletics
Learn about the adverse role of stimulants in athletic performance.DOWNLOAD
Glycemic Index and Athletic Performance
The glycemic index of foods can be used to determine proper fuel choices for athletes. See how glucose stacks up to the competition.DOWNLOAD
Carbohydrate Metabolism and Performance
Carbohydrates provide energy for the nervous system and active, working muscles. Learn how they enable metabolism for performance athletes.DOWNLOAD
The Science of Fluid Absorption
Understand the three main factors that affect absorption of fluids and their importance for high level performance.
Electrolytes and Hydration
The Importance of electrolytes in hydration is discussed in this white paper.DOWNLOAD
Fructose uses precious energy when metabolized. Learn how that affects your athletic performance.DOWNLOAD
Maltodextrin will not supply the long-lasting energy. Learn why is this is a detriment to your ability to perform at a high level.DOWNLOAD
Sucrose provides energy, but must undergo some digestion prior to entering the bloodstream. Learn why this isn’t ideal for athletes.DOWNLOAD
Glucose and Diabetics
Discover why glucose is the recommended sugar replacement for all diabetics.DOWNLOAD